
Lauren Lovatt: ‘Plant Academy is about inspiring passion through plants’
What can Lauren Lovatt not do? A chef, entrepreneur and now author, she reveals the success of being a full-time vegan.
“This is a vision...

How sustainable were the Tokyo 2020 Olympics?
Sustainability was said to be at the forefront of the 2020 Tokyo Olympics, but many have accused its organisers of greenwashing and superficiality.
According to...

Hedi Fountain: ‘The good thing about plants is that the variety is endless’
Hedi Fountain’s low-fuss vegan meals have gained her over 400,000 followers, a testament to her popular blog Hedi Hearts.
“Since I was a kid, I’ve...

Trans activist Billie Lee: ‘She’s So Vegan is founded in feminine energy’
Billie Lee, the face behind She’s So Vegan, on communities, cookbooks and cooking classes, and fighting the challenges of going vegan.
“My thing is, even...
Potato, potahto, protein: how Branston upcycles potatoes into plant protein
Branston, one of the UK's biggest potato distributors, has launched a project that upcycles unwanted potatoes into a functional plant protein alternative for use in vegan...
Calorie labelling: vegans weigh in on menus being detrimental or insightful
Menus in the UK would require calorie labelling for each item from April 2022 in a controversial move. What does the vegan community think...
Child climate activist Ishaan: ‘Eating without harming animals is a warm...
Eight-year-old climate activist Ishaan talks promoting animal welfare, reducing deforestation and a vegan Roblox app.
“We used to be vegetarian when I realised that the...
‘It’s one giant Twitter thread’: Mark Maslin on his new climate...
Leading climate scientist Mark Maslin on his new book, How to Save Our Planet, and why vegan diets play a crucial role in combating...
Angela Yvonne: ‘We eat and live good over here, and we...
Angela Yvonne, the face behind Vegan Pop Eats, on combining pop culture and veganism to guide new vegans as they transition to this lifestyle.
“I...
Lockdown diaries: Brits on how the pandemic introduced them to veganism
A year of lockdowns has forced many people to attempt new things: one of which is exploring the world of veganism.
It has been an...










