Anay Mridul

Anay is journalism graduate from City, University of London, he was a barista for three years, and never shuts up about coffee. He's passionate about coffee, plant-based milk, cooking, eating, veganism, writing about all that, profiling people, and the Oxford Comma. Originally from India, he went vegan in 2020, after attempting (and failing) Veganuary. He believes being environmentally conscious is a basic responsibility, and veganism is the best thing you can do to battle climate change. He gets lost at Whole Foods sometimes.
364 Articles written
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E2JDJ Corey Jones and Stephanie Dorsey
News

Q&A: E²JDJ talks investment strategy, and the alternative protein market

Venture Capital funds targeting alternative proteins have seen a spectacular rise in numbers recently as more people look to invest in areas that confer...
quorn nuggets

How are Quorn’s vegan nuggets different from the original?

Quorn launched its vegan nuggets in 2016, but how are they different from the original, vegetarian Crispy Nuggets? As one of the world’s foremost meatless...
vegan jelly

The 3 best vegan gelatin substitutes

The wonderful alternatives that make things like vegan jelly, sliceable cheese and marshmallows: here are the best vegan substitutes for gelatin. Gelatin is a staple...
dirty vegan

Dirty Vegan: Dirty Bones’s London site serving up plant-based junk food

In early 2020, Dirty Bones found a permanent home for its vegan junk food pop-up, Dirty Vegan, at Westfield London in White City. In 2018,...
News
Anay Mridul

The absolute best vegan lasagna recipes on the internet

From classic Bolognese-style to Italian-American versions with ricotta, here are the best of the best vegan lasagna recipes. So what if you can’t buy a...
Anay Mridul

Israel pledges to cut 85% of its carbon emissions by 2050

Israel's government has announced that it plans to slash 85% of its 2015 levels of carbon emissions by 2050. Israel's fight against climate change has...
Anay Mridul

The Hustler’s ‘industrial vegan’ isn’t a defined term, but should it...

ABC’s The Hustler, hosted by Craig Ferguson, introduced the world to the term “industrial vegan”. No one’s ever defined it, but should they bother? The...
Anay Mridul

Humans Are Vain tells you how much you’re saving with each...

Vegan fashion brand Humans Are Vain now has a climate impact calculator for each product in its catalogue to show you how much you’re...
Anay Mridul

London’s best vegan brunch dishes — according to Londoners

We asked some Londoners about their favourite vegan brunch dishes in the capital — here are the best plates in London’s restaurants. Londoners love a...
Anay Mridul

France adopts climate law that reduces meat on school menus

France has adopted a long-awaited Climate and Resilience law that aims to help reach its 2030 target of 40% carbon emission reduction. France's MPs and...